Keepers of Tradition

Great weather and great programming! We suggest heading down to New Bedford this weekend for the 7th annual Working Waterfront Festival. This year’s theme is All in One Boat: the Cultural Mosaic of New England’s Working Ports

In addition to the focus on cultural diversisty, the festival programming speaks to the common challenges facing fishing communities around the globe, especially in light of recent changes in fisheries management. Come enjoy live maritime and ethnic music, listen to tales from Cape Verdean Longshoremen, try your hand at mending a fishing net, watch a coast guard rescue demonstration, walk the decks of a scalloper, eat fresh seafood, and immerse yourself in an insider’s view of the local industry that brings seafood from the ocean to your plate.

We are happy to see that retired fisherman, Marco Randazzo, who we met years ago in Gloucester, will be demonstrating his knot tying and rope sculptures on Sunday.

Marco Randazzo with some his rope sculptures. Photo by Scott Alarik, 2000.

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At first glance, this year’s two fellowships in the traditional arts seem a study in contrasts. One represents an age-old Yankee craft; the other, an ancient West African musical tradition.  Yet wooden boat builder Harold A. Burnham and Malian balaphon player Balla Kouyaté share something in common. Each individual is carrying on a traditional art form passed on through his own family lineage. Harold A. Burnham’s boat building ancestors arrived in Essex, Massachusetts nearly 400 years ago. Balla Kouyaté, who came to the United States just a decade ago, was born into a musical family whose artistic lineage dates back 800 years. And their traditions are stronger for it.

In addition to performing in concert halls and clubs, Balla is ever present playing at weddings, baptisms, and other domestic ceremonies within the West African immigrant communities of Boston, New York City, and beyond. As for Harold Burnham, he has essentially revived a once dormant shipbuilding technique, and in doing so, has reconnected a town to its own shipbuilding heritage. More than a revivalist serving a small market of weathy buyers who romanticize the past, he is an innovative craftsman working fully within the local wooden boatbuilding tradition.

The MCC has also granted finalist awards in the traditional arts to the following individuals:

Sunanda Sahay specializes in a style of folk painting originating in the Madhubani region of North India.

Sophia Bilides is a master performer of Smyneika, a heartfelt and highly ornamented singing style of Greek Asia Minor heritage.

Ivelisse Pabon de Landron makes traditional Puerto Rican black dolls as a way of honoring her ancestors — Puerto Rican women of African descent and their contribution to cultural history.

Sridevi Ajai Thirumalai is an acclaimed Bharathanatyam dancer and founder of the Natyamani School of Dance.

The next deadline for Artist Fellowships in the Traditional Arts will be Fall 2011.

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Great weather and great programming! We suggest heading down to New Bedford this weekend for the Working Waterfront Festival. If you haven’t guessed, this year’s theme is surf and turf. In promoting the festival, organizers point out that “Fishermen and farmers share a deep knowledge of, reverence for and dependence upon the natural world. Both groups pass traditional skills and knowledge from one generation to the next, often incorporating new technologies alongside traditional practices. And both communities face many of the same economic, environmental and political challenges.”

In addition to live maritime and ethnic music, there will be an open air market featuring local produce and fresh seafood and cooking demonstrations, occupational demonstrations of fishing and farming skills, tours of fishing boats, author readings, and kid’s activities.

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A big box of photocopied comment cards arrived in the mail today. Visitors to Keepers of Tradition: Art and Folk Heritage in Massachusetts took the time to scribble down their reactions on printed comment cards. From time to time, we will share them with you here.

A 38-year-old woman from Belmont, MA writes: “I was so impressed by the intricate design and pattern of the baskets. It also reminds me of how ‘green’ cultures were that used these beautiful baskets in farming — reusing natural materials (no ugly plastic bags!)”

One of the cards asked: If you could learn from one of these keepers of tradtition, who would it be? Why? A 64-year-old man from Woodstock, CT answered: “Rob Napier, Newburyport. The man is good and I like the choice of the working boat. It’s the working men laboring unhseen that make the trade great.” And a 12-year-old girl from Canton, MA answered: “The art of tap dancing because it is a way of dancing and making music.”

A 47-year old woman from Shrewsbury wrote: “We enjoyed the entire exhibit, but my son especially enjoyed seeing the Cambodian crafts and dance, as he was adopted in Cambodia and is proud of his cultural heritage.”

And an unidentified person answered the question, Has this exhibition changed your idea of what folk art is? “Yes. I always thought it was boring, but it isn’t.”

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The detail is mind boggling. And the engineering, craftsmanship, and design are just what one would expect from maritime historian and ship modeler Erik Ronnberg, Jr. He called a few months ago to invite me up to Rockport to see a model he has been working on for the past two years. The Smithsonian Institution commissioned Ronnberg to design and build a Pacific Coast factory trawler. The piece is an incredible rendering of a working factory trawler, with exacting detail. Though the hull is made of very thin wood, the majority of pieces are cast out of metal. She is modeled after the real ship “Alaska Ocean,” which routinely catches and processes 50-100 tons of Alaska pollock in a single haul. Every fish that comes onto the factory deck is weighed and measured to ensure that the ship doesn’t exceed her quota.

Once the fish are released, they spill out into one of three holding tanks. A conveyer belt brings fish to their ultimate fate, where they end up as packaged and frozen surimi (imitation crab/lobster), rectangular fillets, or highly profitable roe. The majority of the work on the processing deck is automated. Erik has machined parts to represent the many processes that take place on this factory-on-waves: sorting, scaling, skinning, filleting, gutting, deboning, washing, cooking, compacting, freezing, bagging, loading, and storing.

Examining the many fish processing stages, you can see where the infatuation with technology comes from. The model is six feet long (scale: 3/16 in. = 1 foot) and is part of the new exhibit, On the Water: Stories from Maritime America, which opened May 22 at the Smithsonian’s American History Museum. Erik Ronnberg’s hope is that a few kids will see his model of Alaska Ocean and out of that will come the next generation of naval architects.

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